Eagerly awaited by gourmets and food lovers, The Fork’s annual Top 100 has just revealed its 2025 rankings. Each year, it highlights the 100 highest-rated French restaurants on the app. In second place is Enjoy Sushi, which takes us on a journey to the Orient from Aix-en-Provence. Flavors with a touch of excellence await lovers of Japanese cuisine, just 30 minutes from Marseille.
The French people’s favorite restaurants revealed by TheFork’s Top 100 2025
The famous reservation platform has just unveiled its prestigious Top 100 of the best restaurants in France. A true barometer of French gastronomy, this ranking is based exclusively on customer reviews. It averages the reviews collected over the past year, retaining only those establishments that have maintained a rating above 9/10. Beyond the food itself, these ratings reward an overall experience where the quality of service rivals the flavor of the dishes. The result? An authentic and inspiring list, designed by a community of foodies to guide future epicureans.
Enjoy Sushi: a Japanese restaurant chain known for its quality and excellence
The Enjoy Sushi La Duranne restaurant, located in Aix-en-Provence, has won over its visitors, who have given it an average rating of 9.9/10, calculated from 805 reviews. A top 2 ranking that takes us on a journey to Japan and proves that “restaurant chain” can also be synonymous with excellence and quality. Striking the perfect balance between standardization and culinary excellence, the establishment is built on strong commitments. It guarantees high-quality products sourced from exceptional certified aquaculture sites, as well as an ethical vision that is part of a global approach to waste reduction. In addition to supporting local employment and limiting polluting transport by collaborating with local businesses.
Established in the region, Enjoy Sushi is also popular in Marignane, Sausset-les-Pins, and Cassis, where you can find their delicious dishes with exotic flavors.
A fusion menu that delights foodies
© Enjoy Sushi
On the plate, it’s a festival of flavors straight from Asia. Traditional maki, spring rolls, and sashimi sit alongside more creative versions that change with the seasons. From figs in the fall to Comté cheese in the winter, Enjoy Sushi offers a series of creations that are real surprises for the taste buds. From chirashis to sea bream sushi topped with crunchy Granny Smith apple, lime, and ponzu, to tuna and salmon tartare sprinkled with five-color sesame seeds and watercress sprouts, each dish is carefully presented and adorned with premium ingredients. The desserts are just as impressive, with marvels such as apple gyozas with salted butter caramel sauce and chocolate banana spring rolls.
All of this can be enjoyed in the restaurant’s warm atmosphere or in the comfort of your own home by ordering delivery.